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	<title>
	Comments on: Weekly Health Tip: How the Fatty Acid DHA Builds a Brain	</title>
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	<link>https://choprafoundation.org/health/25253/</link>
	<description>Committed to Creating a Peaceful, Just, Sustainable, Healthy, and Joyful World.</description>
	<lastBuildDate>Wed, 08 Dec 2010 04:36:29 +0000</lastBuildDate>
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		<title>
		By: dr ravinder dahiya		</title>
		<link>https://choprafoundation.org/health/25253/#comment-1369</link>

		<dc:creator><![CDATA[dr ravinder dahiya]]></dc:creator>
		<pubDate>Wed, 08 Dec 2010 04:36:29 +0000</pubDate>
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					<description><![CDATA[wonder ful piece of information.pls ty me is their any vegetarian source of DHA .........]]></description>
			<content:encoded><![CDATA[<p>wonder ful piece of information.pls ty me is their any vegetarian source of DHA &#8230;&#8230;&#8230;</p>
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		<title>
		By: Don Funke		</title>
		<link>https://choprafoundation.org/health/25253/#comment-1368</link>

		<dc:creator><![CDATA[Don Funke]]></dc:creator>
		<pubDate>Mon, 06 Dec 2010 14:26:41 +0000</pubDate>
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					<description><![CDATA[I agree that pregnant women and developing infants need more DHA. Can we be assured that simply eating more salmon will provide the necessary amounts? How many serving per week would be needed? What about the fact that many of the Atlantic salmon are farm-raised and fed a diet rich in corn thus increasing the amount of Omega-6 fatty acids (inflamatory) and decreasing the Omega-3 fatty acids (beneficial)?]]></description>
			<content:encoded><![CDATA[<p>I agree that pregnant women and developing infants need more DHA. Can we be assured that simply eating more salmon will provide the necessary amounts? How many serving per week would be needed? What about the fact that many of the Atlantic salmon are farm-raised and fed a diet rich in corn thus increasing the amount of Omega-6 fatty acids (inflamatory) and decreasing the Omega-3 fatty acids (beneficial)?</p>
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